Operations

Smooth shifts are nirvana, so manage yours with ease and expertise.
Restaurant pitch deck

How to build a restaurant pitch deck

Get everything you need to know about writing a pitch deck to launch your restaurant.
Menu pricing tips for restaurants

Menu pricing tips for restaurants

For restaurants, setting menu prices can be trickier than it appears. Here’s what restaurant owners should know to ensure menu prices add up to profit.
The cost of not offering health insurance for restaurants

The cost of not offering health insurance for restaurants

It can get expensive for restaurants to provide health care benefits for workers. But it might actually be more expensive not to. Here’s what you need to know.
5 common data security threats restaurants face

5 common data security threats restaurants face

Let’s explore five common data threats the restaurant industry faces and specific fraud prevention tactics that can help protect your business from each one.
Everything you need to pivot last minute this Valentine’s Day

Everything you need to pivot last minute this Valentine’s Day

No matter what your plans are for Valentine’s Day 2022, you might have to change them on the fly. Get tips to plan for different scenarios.
Make digital ordering work for your restaurant in 2022

Make digital ordering work for your restaurant in 2022

Everything you need to know about digital ordering to help your restaurant staff deliver the best guest experience.
Maximize the holidays with private dining and events

Maximize the holidays with private dining and events

Capitalize on the busy holiday season with these tips for private dining spaces.
The Empress by Boon opens its doors with prix fixe experiences

The Empress by Boon opens its doors with prix fixe experiences

See how this Cantonese destination creates an in-demand dining experience.
Puffer Malarkey Collective drives revenue on holidays with family-style takeout

Puffer Malarkey Collective drives revenue on holidays with family-style takeout

See how an upscale restaurant group shifted to offer takeout options at scale.