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Solutions & benefits
Take reservations
Market your restaurant
Run smoother shifts
Sell events & experiences
Grow guest relationships
Manage reviews
Manage guest profiles
View all restaurant solutions
Why OpenTable
Robust reporting and insights
The largest diner network
24/7 customer support
Who we serve
For restaurants
For restaurant groups & enterprise
For bars & wineries
For hotels & casinos
Integrations
Pricing and plans
Resources
Industry insights
View all industry insights
Industry expertise
Get advice and tactics from top industry authorities.
Hospitality
Find out how the most successful restaurants make every guest feel like a VIP.
Marketing
Learn how to bring new guests to the table with the latest tech, tools, and ideas for every marketing budget.
Operations
How to iron out operations for shifts smooth as butter.
Industry trends
Product innovation
Advisory board
Case studies
Refer a restaurant
Log in
Get started
Industry expertise
Get advice and tactics from top industry authorities.
Industry expertise
A new chapter for the industry: OpenTable partners with The LEE Initiative to shape a sustainable future
Industry expertise
Southern Smoke Foundation hits the road to champion mental health in the hospitality industry
Industry expertise
Insights from the National Restaurant Association Show and Utility
Industry expertise
7 Ways to prepare your restaurant for a successful summer
Industry expertise
Celebrating identity in culinary art: Lessons from the Gold Chef Prize judges
Industry expertise
Sprouts Chef Training expands to NYC with help from OpenTable
Industry expertise
What is a prix fixe menu? An A to Z guide for restaurateurs
Industry expertise
What you need to know about the Angel Shot drink
Industry expertise
Setting the stage: a guide to opening a restaurant
Industry expertise
How to hire the best staff for your restaurant
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