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How to iron out operations for shifts smooth as butter.
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Solutions & benefits
Take reservations
Market your restaurant
Run smoother shifts
Sell events & experiences
Grow guest relationships
Manage reviews
Manage guest profiles
View all restaurant solutions
Why OpenTable
Robust reporting and insights
The largest diner network
24/7 customer support
Who we serve
For restaurants
For restaurant groups & enterprise
For bars & wineries
For hotels & casinos
Integrations
Pricing and plans
Resources
Industry insights
View all industry insights
Industry expertise
Get advice and tactics from top industry authorities.
Hospitality
Find out how the most successful restaurants make every guest feel like a VIP.
Marketing
Learn how to bring new guests to the table with the latest tech, tools, and ideas for every marketing budget.
Operations
How to iron out operations for shifts smooth as butter.
Industry trends
Product innovation
Advisory board
Case studies
Refer a restaurant
Log in
Get started
Operations
How to iron out operations for shifts smooth as butter.
Operations
How to calculate food cost percentage in your restaurant (with a free food cost calculator)
Operations
Restaurant data analytics: Personalizing guest experiences through reservation data
Operations
7 ways to increase restaurant table turnover rate without sacrificing guest experience
Operations
Restaurant management training guide
Operations
5 tips for holiday success every restaurant owner should know about
Operations
Free restaurant profit margin calculator & comprehensive guide
Operations
Creating a restaurant website: Why it matters and how to nail it
Operations
How to Deal with Legal Regulations Affecting Your New Restaurant
Operations
How much does a food truck cost?
Operations
From concept to capital: key steps to funding your restaurant business
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