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How to connect with diners during a pandemic: Your guide to personalized email marketing
The world is changing fast and restaurants are trying to adapt just as quickly. Now is the time to get creative, stay flexible,…
10 tips to start and expand your outdoor dining experience
Dining rooms are opening and closing across the country, but sitting outside is among the safest ways to eat out during the…
In it Together: taking care of the industry with Edward Lee & Jessica Koslow
OpenTable’s new weekly webinar series, In it Together, tackles key topics facing the industry during the COVID-19 crisis.…
Q&A's
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In it Together: tough calls and closures with Lien Ta & Shehzad Roopani
OpenTable’s webinar series, In it Together, tackles key topics facing the industry during the COVID-19 crisis. What does…
In it Together: taking on the insurance industry with Naomi Pomeroy & Robert J. Nelson
OpenTable’s webinar series, In it Together, tackles key topics facing the industry during the COVID-19 crisis. What does…
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