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Joy Manning

Joy Manning is a food writer, recipe developer, and podcaster based in Philadelphia. 
Posts by Joy Manning
Beyond TikTok: 5 ways to attract Gen Z to your restaurant

Beyond TikTok: 5 ways to attract Gen Z to your restaurant

Here’s what you need to know to attract their 8-second attention span and turn them into superfans.
Beginner’s guide to restaurant marketing

Beginner’s guide to restaurant marketing

In this guide, you’ll learn the most important steps you can take to create an actionable restaurant marketing plan that works for you.
How digital ordering can work for your restaurant

How digital ordering can work for your restaurant

Everything you need to know about digital ordering to help your restaurant staff deliver the best guest experience.
Fresh ways to think about holiday hiring

Fresh ways to think about holiday hiring

As another unusual holiday season approaches, here are some ideas to tackle seasonal hiring.
Why telling your guests what to expect is a big win-win

Why telling your guests what to expect is a big win-win

Here are some easy ways to make sure guests are on the same page as your restaurant before they even arrive.
Dina Samson, co-owner of LA’s Rossoblu, shares wisdom for reopening

Dina Samson, co-owner of LA’s Rossoblu, shares wisdom for reopening

Get inspired by Samson's forward-looking view, as vaccines become widespread.
How Rayme Rossello learned to stop sweating Yelpers and prioritize time off

How Rayme Rossello learned to stop sweating Yelpers and prioritize time off

See how one restaurateur reflected on her identity as a businesswoman.
7 tips to get the word out about private spaces

7 tips to get the word out about private spaces

Get inspired to market your private event space to get more bookings.
A first timers’ guide to New Year’s Eve service

A first timers’ guide to New Year’s Eve service

Get insights from restaurant experts about what they’ve learned doing NYE service.