Introducing Now Serving, OpenTable’s new quarterly webinar series with data, insights, and solutions to help your restaurant thrive. We’ll tap into our unique data and diner trends, while giving you solutions and practical advice on how to unlock new sources of revenue.
In our latest episode, you’ll learn:
Plus, check out our previous episode where we talk to Caitlyn Edson, General Manager of Bateau in Seattle, and explore how restaurants are getting creative to drive new revenue.
Fill out the form to view the webinar, and to receive email marketing communications from OpenTable about news, events, promotions, and monthly newsletters.