When it comes to surviving in the ever-competitive restaurant industry, there’s no silver bullet — there’s an art and science to thriving, growing, and evolving over the years.
OpenTable partnered with Kristen Hawley, founder of the popular Chefs + Tech newsletter, to create How to Grow & Thrive in the Restaurant Business, the ultimate guide to serving guests and growing your business at every phase of a restaurant’s lifecycle.
Kristen talked to the industry’s top groups and restaurateurs across the US and UK, leaving no stone unturned. It covers everything from:
- Setting up your operations
- Building your social media following
- Finding & nurturing talented staff
- Expanding to new concepts and locations
- and much more!
Fill out the form to download the PDF and to receive electronic marketing communications from OpenTable about news, events, promotions and weekly newsletters; click "Submit."
The "Download" button will appear after you hit Submit.