OpenTable sets the bar for powering up your hospitality

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OpenTable sets the bar for powering up your hospitality

Contact sales

Welcome to the most complete, easiest-to-use, and truly reliable restaurant platform out there

Run smoother shifts

With the all-in-one solution to maximize seatings and setup your operations for success, be they big or small.

Get butts in seats

With the diner network and industry-leading tools to bring in more guests when you need them.

Turn guests into regulars

With top customer management tools that help you serve up the best hospitality possible and keep guests coming back.

Create and sell dining experiences

With the ability to manage and monetize a full range of experiences, all in one place.

Count on the best customer service in the business

Fast, comprehensive support in over 240 languages, 24 hours a day, 7 days a week so that you can get back to doing what matters—welcoming guests and running your business.

Access the world’s largest network of valuable diners

OpenTable’s network of diners go out at least once a week and spend 24% more per person than walk-ins on average—and OpenTable restaurants serve over 1.6 billion of them per year.

Gain real insights into how your business measures up

Vast diner and restaurant networks give us industry insights others can only dream of—benefit from data-driven resources and insights, from guides covering macro trends to dining stats from your neighborhood and benchmark reporting.

“OpenTable is the strongest partner we could have asked for. Our account manager is always one phone call away and we’re always able to work through challenges and celebrate our successes together.”

Taylor Crowley, Chief Marketing Officer
Boka Restaurant Group

“I don’t know any restaurant that doesn’t need help getting more business at some point. That’s the way it works in the real world. And that’s where OpenTable comes in.”

Jeffrey Bank, CEO
Alicart Restaurant Group

“OpenTable has always been a supporter of the restaurant industry. They understand what restaurants go through and they know the challenges we have whether it’s staffing, no-shows, busy nights, and not-so-busy nights.”

Pete Sittnick, Owner
Waterbar and EPIC Steak

“OpenTable listens to our needs on both the corporate and local levels of our business. Knowing we can lean on OpenTable as a partner for answers, support, and guidance—that’s a big win.”

Joyce Cremin, Senior Director of Marketing & Strategy
Kimpton Hotels & Restaurants

“OpenTable is the strongest partner we could have asked for. Our account manager is always one phone call away and we’re always able to work through challenges and celebrate our successes together.”

Taylor Crowley, Chief Marketing Officer
Boka Restaurant Group

“I don’t know any restaurant that doesn’t need help getting more business at some point. That’s the way it works in the real world. And that’s where OpenTable comes in.”

Jeffrey Bank, CEO
Alicart Restaurant Group

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“OpenTable has always been a supporter of the restaurant industry. They understand what restaurants go through and they know the challenges we have whether it’s staffing, no-shows, busy nights, and not-so-busy nights.”

Pete Sittnick, Owner
Waterbar and EPIC Steak

“OpenTable listens to our needs on both the corporate and local levels of our business. Knowing we can lean on OpenTable as a partner for answers, support, and guidance—that’s a big win.”

Joyce Cremin, Senior Director of Marketing & Strategy
Kimpton Hotels & Restaurants

Let’s do this

Contact sales