Operations


Smooth shifts are nirvana, so manage yours with ease and expertise.

Image depicts a server, slightly out of frame, holding out a point of sale (POS) system to a guest. The guest is holding up a credit card to the machine to pay for a meal at a restaurant.
Operations
Contactless payment systems: What every restaurant needs to know
Image depicts two people approaching the host stand. They are both smiling as the host checks a tablet for their reservation.
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What restaurant owners need to know about reservation management
Restaurant team members plan the upcoming shift holding a tablet computer
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The ultimate guide to restaurant technology for restaurant owners
Restaurant owner working on an iPad
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What is a restaurant CRM and why it matters for your business
Image depicts two people in a commercial kitchen. They’re both wearing aprons. The one on the left is holding a pen and a pad of paper. The one on the right holds a finger up to their mouth and looks down at a tablet.
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How to create a menu from scratch: 10 key tips for restaurants
Image depicts a restaurant worker using a tablet to take a reservation over the phone.
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Why restaurants should take reservations
A well designed restaurant floor plan with booths
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Why restaurants need to optimize their floor plans for success
Restaurant goer ordering food at a counter with a phone
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Online ordering systems—what are the advantages for restaurants and customers?
Young person direct messaging with a restaurant on their phone
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Now serving: Direct messaging, a simpler way to talk to guests
Image depicts a family dining together. They’re sitting in a booth, drinking red wine and sharing small plates. The mother is accepting flowers and she and her daughter smile together and gently embrace. The father and another young man smile as they look on.
Operations
How private dining can work for any restaurant
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