Operations

Smooth shifts are nirvana, so manage yours with ease and expertise.
Image depicts a restaurant worker using a tablet to take a reservation over the phone.

Why restaurants should take reservations

Find out 10 reasons why taking reservations can help restaurants increase revenue and run smoother shifts. Plus, learn 3 ways guests benefit, too.
A well designed restaurant floor plan with booths

Why restaurants need to optimize their floor plans for success

Design a restaurant floor plan that improves guests’ dining experience and workers' efficiency. Here’s how to make floor plans that boost the bottom line.
Restaurant goer ordering food at a counter with a phone

Online ordering systems—what are the advantages for restaurants and customers?

Find out the advantages of online food ordering for customers and restaurants. Learn how to stand out in the restaurant online ordering system market.
Young person direct messaging with a restaurant on their phone

Now serving: Direct messaging, a simpler way to talk to guests

OpenTable constantly innovates to respond to restaurant needs. Here’s a look behind the scenes about how we built our direct messaging feature to help restaurants.
Image depicts a family dining together. They’re sitting in a booth, drinking red wine and sharing small plates. The mother is accepting flowers and she and her daughter smile together and gently embrace. The father and another young man smile as they look on.

How private dining can work for any restaurant in 2023

For restaurants, private dining can be an excellent opportunity for revenue growth and guest relationship development. Discover tips on how to host successful events and how Tripleseat can streamline the process.
Third party delivery

What restaurants need to know about third-party delivery

People are back to dining out, demand for restaurant food delivery is high. Find out if a third-party delivery partner is the right choice for you.
Now serving: Deposits, a new weapon against no-shows

Now serving: Deposits, a new weapon against no-shows

OpenTable constantly innovates to respond to restaurant needs. Here’s a look behind the scenes about how we built our deposits feature to help restaurants battle no-shows.
Restaurant analytics

What you need to know about restaurant analytics

Learning how to read and use a restaurants’ analytics can be the key to leveling up your business. Here’s everything you need to know.
restaurant reputation

How to improve restaurant operations

Restaurant operations is an umbrella term that covers all aspects of the business. Here’s what owners need to know to improve restaurant operations for success.