No one could plan for it, but a new dining landscape has emerged from COVID-19. Whether you’re a restaurant, bar, or winery, adapting to today’s operational realities and guests’ needs is a challenge.
In “Rebuilding Together” you’ll learn:
Jessica Jensen
Head of Marketing
OpenTable and KAYAK
Miles Skorpen
Head of Consumer Product
OpenTable
Jon Morin
Head of Restaurant Product
OpenTable
Niko Karatassos
President
Buckhead Life Restaurant Group
Hetal Shah
Owner
August (1) Five