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Priya Krishna

Priya Krishna is a food writer and the author of Ultimate Dining Hall Hacks. Follow her @PKgourmet.
Posts by Priya Krishna
The hidden costs of the juice and smoothie business — and how to manage them

The hidden costs of the juice and smoothie business — and how to manage them

Juice and smoothies are no longer just a trend — they are here to stay. In most cosmopolitan cities, juice bars are a dime a…
Priya Krishna
9 Marketing Ideas for Making the Most of Valentine’s Day

Eight marketing ideas for making the most out of Valentine’s Day

Valentine's Day is huge for restaurants -- make sure you're maximizing the opportunity to connect with guests and build business. Here are eight Valentine's Day marketing tips for your best holiday yet.
Priya Krishna
Ace of Cakes: 15 Tips for Success on Your Pastry Test with Il Buco Alimentari’s Nicole Sheets

Ace of Cakes: 15 Tips for Success on Your Pastry Test with Il Buco Alimentari’s Nicole Sheets

It’s no secret that pastry life is not for the faint of heart. Applying to be a pastry chef doesn’t follow your typical interview…
Priya Krishna
chef gabriel kreuther

Chef Gabriel Kreuther on Respect and Dignity in the Kitchen

In the wake of #MeToo, many chef leaders of the industry have been reckoning with the way they run their own restaurants.…
Priya Krishna
Stephen Lee of Perbacco

How I Got Promoted: Director of Hospitality Stephen Lee of Perbacco + Barbacco

This feature is part of a regular series called “How I Got Promoted,” spotlighting the stories of how top hospitality professionals…
Priya Krishna
Opening a Restaurant: Martha Hoover and Her Team at Public Greens on Last-Minute Logistics

Opening a Restaurant: Martha Hoover and Her Team at Public Greens on Last-Minute Logistics

Over the past few months, we’ve been following the opening of Public Greens, Indianapolis restaurateur Martha Hoover’s…
Priya Krishna
John Winterman of Bâtard

How I Got Promoted: Managing Partner John Winterman of Bâtard

This feature is part of a regular series called “How I Got Promoted,” spotlighting the stories of how top hospitality professionals…
Priya Krishna
Martha Hoover and Her Team at Public Greens on Best Practices for Restaurant Hiring

Martha Hoover and Her Team at Public Greens on Best Practices for Restaurant Hiring

Over the course of several months, we’ve been following the opening of Public Greens, Indianapolis restaurateur Martha…
Priya Krishna
restaurant interior design

Martha Hoover of Public Greens on Restaurant Interior Design

Over the next few months, we’ll be covering the opening of Public Greens, Indianapolis restaurateur Martha Hoover’s second…
Priya Krishna