Every week we’re rounding up some of our favorite articles with trends and tidbits from the world of restaurants. Tell us: what made your reading list this week?
The Biggest Restaurant News Stories Of 2016 — Eater New York
The Dark (and Often Dubious) Art of Forecasting Food Trends — The New York Times
8 Biggest Disrupters to the Restaurant Business — Restaurant Business Online
The Best Things We Read and Ate This Year — Lucky Peach