Innovation Summit Charleston

An exclusive event to connect with peers and explore hospitality, technology, and emerging industry trends.

1pm–4pm | August 16, 2017 | The Dewberry Charleston, 334 Meeting St

Registration has closed

Join us.

You're invited to Innovation Summit Charleston. Come together to learn from one another and connect over shared challenges and opportunities. Join Dana Cowin, former EIC of Food & Wine magazine and CEO of DBC Creative, Mike Lata of FIG and The Ordinary, Mickey Bakst of Charleston Grill, Carrie Morey of Callie's Hot Little Biscuits, Randall Goldman of Patrick Properties Hospitality Group and OpenTable CEO Christa Quarles as we discuss the future of the industry.

What's in store?

1:00pm Registration & Lunch

1:30pm Welcome from CEO Christa Quarles

1:45pm A Taste of Charleston with Dana Cowin, Chef Mike Lata, Mickey Bakst & Carrie Morey

2:30pm Preparing the Next Course with GuestCenter with Product SVP Prasad Gune

3:00pm Charleston Diners Decoded with Marketing SVP Scott Jampol

3:30pm In Conversation: Christa Quarles & Randall Goldman

4:00pm Cheers… Cocktails & Closing!

Registration for this event has closed. Please email with questions.