Diners are eager to connect with restaurants, and takeout is a great way for them to support their favorite spots, get a delicious meal, and feel safe. If you’re ready to step up your takeout game, get some guidance from those who’ve done it with success. Fill out the form to get top tips gathered from restaurants doing it right on how to market, sell, and personalize the takeout experience—all in an easy-to-execute checklist.
If driving revenue by serving more diners sounds good, you can offer takeout your way to the OpenTable network and get seen by millions of hungry diners. With takeout on OpenTable, you can plan in advance by choosing to accept scheduled orders, easily mark items as unavailable, and upsell with add-ons and modifiers. And takeout orders flow directly into OpenTable, making it easy to see guest information and manage takeout alongside reservations.
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