Tips and tools to help you get back

The hospitality industry is being hit hard. With small margins, any sustained drop in covers has a big impact. Whether you’ve been closed for weeks, are open with limited service, or adapted to offer takeout and delivery, OpenTable is here to help you welcome back guests and rebuild your business.

We’re eager to help you get back on your feet.

Learn all about how our Open Door program can help you—and sign up today for no subscriptions fees and no cover fees through March 31, 2021.*

Get started

*Subscription and cover fees resume on April 1, 2021. Waived subscription fees includes Private Dining. Covers discount excludes promoted inventory campaigns. Pricing details may differ based on country or region.

Get back up and running

For a successful reopening, you’ll want to make sure your books are open, your staff is ready, and guests know about your offerings and the measures you’re taking to ensure a safe dining environment.

Drive more revenue

With restricted capacity and evolving regulations, optimizing your floor and finding additional revenue streams is more important than ever.

Connect with guests

Diners are ready to put their pots and pans away and come back to your restaurant, but they first need to know you’re open. Make it easy for people to discover you and find updated information about your restaurant.

Evolve your operations

As your business continues to evolve, your operations and supply chain will likely shift. Keep track of what’s working for you and your peers.

  • Track how you’re doing by looking at your cover trends, shift occupancy, and turn times
  • Stay updated with government mandates and resources available
  • Contact your vendors and suppliers to let them know of any changes in demand 
  • Continue to learn from peers in the industry (tune in to our biweekly In it Together webinars
  • Consider adding additional revenue streams such as meal kits, takeout, delivery, and grocery items

The state of the restaurant industry

As cities, states and countries begin to reopen their doors, understand how the industry is beginning to rebound. We’ve highlighted the percentage of restaurants reopening in each market and summarized week-over-week reservation data from restaurants on our platform and update it daily.

See the latest in the data center



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In It Together Webinar on the State of the Industry
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Industry experts answer: What is the future of restaurants?
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Ready to help you open your doors with zero sub fees and zero cover fees this year

If you’re interested in the Open Door pricing program, you can receive follow-up information from one of our representatives by filling out the form below. By clicking submit, you agree to receive email marketing communications from OpenTable about news, events, promotions, and monthly newsletters.